Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, da’wood basha with rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Da’wood Basha with rice is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Da’wood Basha with rice is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook da’wood basha with rice using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Da’wood Basha with rice:
- Take Meat Ingredients
- Prepare 2 lb grounded meat
- Make ready 1 ts Black peper
- Get 3 Garlic
- Take 1/2 cup Bread crumbs
- Prepare 1/2 cup Pomegranate Molasses Syrup
- Prepare 2 sliced Onion
- Prepare Rice
- Prepare 1 cup rice
- Take 1/2 cup thin Vermicelli Pasta
Instructions to make Da’wood Basha with rice:
- For the meat : mix all ingredients and make them into a balls, then bake them in a frier for 20 minutes
- Fry onion in a pan with 2 ts of oil
- Add the meat to the onion with the Pomegranate Molasses Syrup and let them boil for 30 min
- For the rice: wash rice and soak it in water for 10 min then remove water
- Fry thin Vermicelli Pasta until they become golden, them add the rice with 1 and 1/2 cup of water and salt!
So that is going to wrap it up with this exceptional food da’wood basha with rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
