Aleppan Muhammara
Aleppan Muhammara

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, aleppan muhammara. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Aleppan Muhammara is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Aleppan Muhammara is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have aleppan muhammara using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Aleppan Muhammara:
  1. Take 3-4 Tbsp red capsicum molasses
  2. Prepare 2 tsp red capsicums chopped finely
  3. Take 2-2 1/2 cups water
  4. Prepare 2 cups breadcrumbs (200gm)
  5. Take 2 tsp cumin
  6. Make ready 6 Tbsp pomegranate molasses
  7. Make ready 1/2 cup olive oil
  8. Get 1 cup walnuts
  9. Take Pinch sugar (upon preference)
Instructions to make Aleppan Muhammara:
  1. Soak red capsicum molasses and finely chopped capsicum in two cups of water for half an hour.
  2. Add breadcrumbs, cumin, pomegranate molasses and oil then mix together. You can mix by using an immersion mixer for a smoother result.
  3. Taste Muhammarah and adjust by adding sugar and pomegranate molasses according to preference.
  4. Serve along side all types of Kebbeh and BBQ, or with Hummus and Arabic "pita" bread.
  5. Spread the mixture in a serving dish then design the surface using the back of a fork or a spoon to make streaks. Garnish with the walnuts you set aside before and drizzle with olive oil.

So that is going to wrap this up with this special food aleppan muhammara recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!