Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, cilok. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cilok (Aksara Sunda Baku: ᮎᮤᮜᮧᮊ᮪) adalah sebuah makanan khas Jawa Barat yang terbuat dari tapioka yang kenyal dengan tambahan bumbu pelengkap seperti sambal kacang, kecap, dan saus. Cilok bentuknya bulat-bulat seperti bakso, hanya saja berbeda bahan dasarnya. This West Javanese specialty consists of chewy balls prepared with a base of tapioca flour and various additions that may include dried shrimp, garlic, scallions, or chives.
Cilok is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Cilok is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cilok using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cilok:
- Take 5 sdm tapioka
- Make ready 5 sdm terigu
- Prepare 1 batang daun bawang iris
- Make ready 1 bawang putih, parut
- Prepare 1/2 buah sosis potong kecil2
- Make ready 1/2 sdt garam
- Make ready 1/2 sdt lada bubuk
- Get Penyedap
- Make ready secukupnya Air panas
- Make ready secukupnya Terigu
Coba resep cilok kenyal bumbu kacang berikut. Cilok kenyal terbuat dari tepung tapioka. Camilan ini disajikan dengan bumbu kacang. You need a way to make the right cilok so that the taste and aroma become one of the delicious Therefore, as a curious person, please try this cilok recipe.
Steps to make Cilok:
- Campur semua bahan, bulatkan. Apabila lengket, balurkan terigu pada tangan. Isi dengan potongan2 sosis bulatkan kembali
- Rebus hingga matang
- Sajikan bersama kuah kacang, kecap atau saos sambal
To be able to try to make it, refer to the. Cara Membuat cilok bumbu kacang cilok khas Bandung. Cilok Bandung merupakan salah satu jenis cilok yang paling banyak diminati oleh masyarakat Indonesia, bahkan banyak kumpulan. The original recipe of cilok/pentol uses tapioca flour for making the balls chewy. As tapioca flour is Cilok/Pentol Indonesian Chewy Balls.
So that is going to wrap it up with this special food cilok recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
