Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate and banana muffins!. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate-Filled Banana Muffins. featured in Cupcakes or Muffins? These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing.
Chocolate and banana muffins! is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chocolate and banana muffins! is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate and banana muffins! using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate and banana muffins!:
- Get 3/4 cups sugar
- Get 2 eggs
- Prepare 1/2 cup melted butter or margarine plus 3 tablespoons for brushing the muffins when done
- Get 1 1/2 cups flour
- Get 1 ripe smashed banana
- Make ready 1 teaspoon baking powder
- Make ready 1/2 teaspoon baking soda
- Prepare 1 cup chocolate chips
- Make ready 1/2 cup milk
These double chocolate bananas muffins are ridiculously easy to make. . . and even easier to eat. Full of ripe bananas, brown sugar, cocoa powder, and dark chocolate chunks! Socially acceptable for breakfast, but decadent enough for dessert. 😉. Certainly, while most muffins are at their best pretty well straight out of the oven, the bananas in the mixture make sure these beauties keep their moist, eat-me texture long after those less favoured have staled and lost their allure.
Instructions to make Chocolate and banana muffins!:
- Beat the butter,eggs and sugar on high for about a minute.
- Then you add the banana and mix again for another minute.
- In a medium bowl add flour,baking powder and baking soda and mix well then add it to the wet ingredients and mix again for 1 minute then add the milk and mix again for about a minute more when done stir in the chocolate chips and put in paper lined muffin tins and bake for 1/2 an hour at 350.
- When done and still hot brush the 3 tablespoons of melted butter on each muffin.
For US cup measures, use the toggle at the top of the ingredients list. These Chocolate Banana Muffins are the moistest, softest, and easiest ever. Detailed step-by-step instructions including photos and video. These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too!
So that’s going to wrap it up with this special food chocolate and banana muffins! recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
