Rujak (Banana) Ice Cream
Rujak (Banana) Ice Cream

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, rujak (banana) ice cream. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Rujak (Banana) Ice Cream is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Rujak (Banana) Ice Cream is something which I’ve loved my entire life. They are nice and they look fantastic.

Terima kasih. #rujakeskrim #rujakicecream #rujak #icecream #eskrim #kulinersukoharjo #streetfoodsukoharjo #endechannel. Extra chocolatey peanut butter banana ice cream - it's like eating a frozen peanut butter cup! A cheap and easy ice cream recipe without cream: just evaporated milk, skim milk and sugar.

To begin with this recipe, we must prepare a few ingredients. You can cook rujak (banana) ice cream using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rujak (Banana) Ice Cream:
  1. Make ready Ice cream
  2. Take 4 overripen banana
  3. Make ready 200 ml coconut milk
  4. Get Fruits for rujak
  5. Get 1 cucumber, grated
  6. Make ready 1 can (300mg?) of pineapples
  7. Make ready 1 mango, preferably unripe
  8. Prepare Sauce
  9. Make ready 150 ml water
  10. Prepare 1-2 tablespoon palm sugar/jaggery/brown sugar
  11. Get 1 tablespoon tamarind
  12. Prepare 2 tablespoon chili powder (adjust)
  13. Get 150 ml peanut butter

Pulse in the same manner until the desired consistency is achieved. To serve, top with toasted coconut for texture and tropical flair. You can also make Chocolate Banana Ice Cream. This cashew ice cream is always a hit, and it is sooooo easy to make.

Instructions to make Rujak (Banana) Ice Cream:
  1. Mash overripen bananas, mix with coconut milk (or heavy cream). Freeze. If you have a blender, you can blend once after it froze to get air inside, other wise just scoop it later. (this is at least 2 hours before serving)
  2. Boil water, add tamarind, sugar, and chili powder. Add peanut butter. Wait until it boils, correct the taste (it should be sweet and spicy). After it cools, put it in the fridge.
  3. Just before serving, grate the cucumber, pineapple, and mango. Set them inside 4-6 bowls. Scoop about 1-2 tablespoon of peanut sauce for each serving. Add the banana ice cream (or store brought ice cream, preferably coconut ice cream or vanilla, but chocolate is good for more funkier taste) on top.
  4. Enjoy getting your taste buds confused, joking aside, the spiciness and the ice are interesting for first timer

You will need a high-speed blender for this cashew ice cream. If you want a rich creamy vegan ice cream, but you're not a fan of bananas, this basic recipe serves as a fantastic base to create other flavors of cashew ice cream. Chocolate Peanut Butter Banana "Ice Cream". This decadent and rich banana ice cream recipe tastes more like an ice cream version of banana pudding or maybe a delicious banana bread. Bluebell has a Banana Pudding Ice cream that I love and I think this recipe is even better!

So that’s going to wrap this up with this exceptional food rujak (banana) ice cream recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!