Crab Cream Gratin
Crab Cream Gratin

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crab cream gratin. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Red pepper sauce adds a little kick to a creamy crab mixture topped with crunchy bread crumbs. Instead of the heavy cream I use one can of evaporated milk and I also substitute the crab. Categories: Baking Dessert Sauce Recipes Crepe Recipes Crab Recipes Shellfish Recipes Shallot.

Crab Cream Gratin is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Crab Cream Gratin is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook crab cream gratin using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crab Cream Gratin:
  1. Make ready Crab Sticks/ Crab meat
  2. Get 1/2 Onion
  3. Get 50 g Butter
  4. Take 3 tbsp Flour
  5. Prepare 250 ml Milk
  6. Prepare 40 g Panko (Japanese Bread Crumbs)
  7. Prepare 1/2 cube Consommé (or half a tsp)
  8. Take Pizza Cheese
  9. Make ready to taste Parsley
  10. Prepare to taste Salt and pepper
  11. Make ready 1 tbsp Olive Oil

Learn how to make Creamy Crabmeat au Gratin. Crab isn't just for crab cakes. Browse our favorite seafood recipes from soups & salads to hearty pastas. Crab is a great way to get creative in the kitchen.

Instructions to make Crab Cream Gratin:
  1. First you will need a reasonably sized microwave safe container to put the ingredients in. I used a glass oven dish.
  2. Cut the onion into pieces and pull crab sticks apart to make thin strings of crab meat.
  3. Add the butter to the bowl and heat in the microwave at 600w for 1min or until completely melted.
  4. Take out the container and add the flour and milk, mix well and microwave for a further 2mins.
  5. Take out the container and mix well, add consommé, onion, crab sticks and salt and pepper to taste. Reheat in the microwave for a further 3 mins.
  6. Take out container and once again mix ingredients well, sprinkle pizza cheese on top and reheat for 1 minute.
  7. Heat a frying pan with the olive oil, add panko and lightly cook until slightly toasted, sprinkle on top of the dish and add parsley to taste, serve with bread or rice.

With crispy, flaky crescent rolls filled a delicious crab and cream cheese mixture, this Crab & Cream Cheese Crescent Ring Recipe is simple and scrumptious! Home recipes > Main Ingredients > seafood > Cajun Crabmeat Au Gratin. "Growing up in Louisiana, we were raised on Seafood. This Authentic Southern Crab dish is a favorite in my family". Get the recipe for Crab Gratin with Anchovies and Västerbotten Cheese »Penny de los Santos. Whisk in milk, cream, and stock; bring to a boil.

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