Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Banana Cake is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Banana Cake is something which I’ve loved my whole life. They are nice and they look wonderful.
It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.
To begin with this recipe, we have to prepare a few components. You can cook banana cake using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Cake:
- Take 3 overipe bananas (2 used for cake & 1 used for topping)
- Get 170 g caster sugar
- Get 170 g self raising flour
- Make ready 170 g soft margarine
- Take 3 eggs
- Take 1 tsp vanilla extract
- Make ready 2 tsp ground cinnamon
- Prepare Coconut oil spray
This banana cake recipe is the most delicious way to use up old bananas. This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make! Banana cake is a dessert that is completely nostalgic for me.
Steps to make Banana Cake:
- Pre heat oven to 160°C
- Add all ingredients (just the 2 bananas) into a food processor and blend until well mixed.
- Pour mixture into a shallow cake tin (spray coconut oil beforehand to grease it).
- Slice 1 banana into many pieces to decorate the top of the cake.
- Bake for 1 hour.
- Cool and enjoy.
I grew up eating the Sara Lee version, and nothing else compared to that dense yet fluffy cake paired with a thick cream cheese frosting. It's loaded with bananas, so moist, sweet. Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine.
So that’s going to wrap it up with this exceptional food banana cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
