Spaghetti Bolognese
Spaghetti Bolognese

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spaghetti bolognese. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Spaghetti Bolognese is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Spaghetti Bolognese is something that I’ve loved my whole life. They are nice and they look wonderful.

Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine! We Aussies have a thing about shortening words. Spaghetti bolognese (sometimes called spaghetti alla bolognese, or colloquially 'spag bol', spaghetti with meat sauce, or just spaghetti) is a pasta dish that is popular outside Italy.

To get started with this particular recipe, we have to prepare a few components. You can cook spaghetti bolognese using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Spaghetti Bolognese:
  1. Take 200 grams Minced Beef
  2. Prepare 200 grams Minced Pork
  3. Make ready 1/2 pieces Onion
  4. Prepare 1/2 pieces Carrot
  5. Take 1/2 pieces Green bell pepper
  6. Prepare 1 tbsp Salad Oil (cooking oil)
  7. Get 1 can Canned diced tomato
  8. Get 2 cubes Japanese Consommé Soup stock
  9. Take 150 ml Tomato Ketchup
  10. Take 2 tbsp Butter
  11. Take 1 tbsp English paesley (If you need)
  12. Make ready Your tastes Salt & Pepper

Spaghetti Bolognese is a classic Italian meat sauce that is a staple in most families. My super simple Spaghetti Bolognese is the perfect dinner for any night of the week and will wow your family or guests. Our Spaghetti Bolognese recipe is a classic and made with homemade Bolognese sauce and Plus, as you're making the delicious bolognese sauce yourself from scratch, you know exactly what's going. This sauce is ideal for spaghetti, but can be used with any kind of pasta - great for Lasagna as well.

Instructions to make Spaghetti Bolognese:
  1. Finely chopped the onion, carrot and green pepper.
  2. Heat Salad Oil in a pot and stir-frythe onion until transparent. Add the carrot and the green bell pepper and stir-fry until tender.
  3. Add the Minced Beef and Minced Pork and stir-fry.
  4. Add Canned diced tomato, Consommé Soup stock, Tomato ketchup and butter in the pot. Simmer low heat for about 15 ~ 20 minuets until the sauce reaches your preferred thickness.
  5. Season with salt and pepper to taste and serve over cooked pasta. Put on the English Parslry on top of the spaghetti, if you like.
  6. Chef Yellow Onion - Large SG$1.45/700g at FairPrice
  7. Natire’s Nest Brastagi Potatoes Granola (Washed) SG$3.2/kg at FairPrice
  8. Capsicum Green Bell Pepper SG$1.2 ~ 1.5/pieceat FairPrice, RedMart.
  9. Hunts Diced Tomato Can SG$2.45/Can at FairPrice
  10. Ajinomoto Consommé Cube (High recommend)SG $3.5/6 cube at DonDon DONKI, Mid Town Mart.
  11. Tomato ketchup $G$1.25/300grams at FairPrice

This uses simple ingredients but is very tasty nonetheless! Who doesn't love pasta drenched in a meaty tomato sauce! Another option and a family favourite is Spaghetti Carbonara, which I also make often! The bacon was SO good in this and even though totally unhealthy I loved how you drain none of the bacon grease! Find spaghetti bolognese stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that is going to wrap it up with this exceptional food spaghetti bolognese recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!