Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fresh habanero-pineapple salsa. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This chunky pineapple-habanero salsa is quick to make and uses only fresh ingredients. No cooking required, it is very simple yet filled with flavor and heat. This pineapple salsa recipe is fresh and sweet with just the right amount of heat from fruity, spicy habanero peppers and plenty of chunky pineapple.
Fresh Habanero-Pineapple Salsa is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Fresh Habanero-Pineapple Salsa is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook fresh habanero-pineapple salsa using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Fresh Habanero-Pineapple Salsa:
- Make ready 1 can Original Ro-tel
- Take 1/4 cup white onion (roughly chopped)
- Prepare 1/8 cup cilantro (roughly chopped)
- Make ready 1/8 cup fresh pineapple
- Take 4 oz tomato sauce
- Make ready 2 tsp minced garlic
- Make ready 1 large Habanero (chopped, seeds included)
- Take 1/2 tsp sea salt (to taste)
Fresh, ripe pineapple pairs so perfectly with fiery habaneros for one irresistible, creative sweet and spicy salsa! I'm pretty much required to make this pineapple habanero salsa at almost every party during the spring and summer. A couple of my friends demand it, threatening to disown me from the. This is a nice salsa that is especially good with any seafood.
Instructions to make Fresh Habanero-Pineapple Salsa:
- Place all ingredients in a food processor (ie; Ninja, etc) and pulse until you reach your desired consistency.
It goes particularly well with fresh Hawaiian ahi. It goes particularly well with fresh Hawaiian ahi. I usually use a jalapeno pepper instead of the habanero to cool it down a notch. This fresh pineapple salsa recipe will be a big hit at your next party! Perhaps pineapple salsa sounds crazy at first glance, but it's not when you think about it.
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