Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, pintos pork and pineapple. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pintos Pork and Pineapple is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pintos Pork and Pineapple is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have pintos pork and pineapple using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pintos Pork and Pineapple:
- Make ready 28 ounces canned pinto beans
- Prepare 1/4 cup parsley flakes
- Get 1/2 teaspoon salt
- Take 1/4 teaspoon celery salt
- Take 1/2 teaspoon seasoned salt
- Get 2 cup fat of pork boil see my recipe
- Get 1/4 pound Bacon
- Take 1 small onion diced
- Take 2 tablespoons tomato ketchup
- Take 1/4 teaspoon ground white pepper
- Get 1 teaspoon granulated garlic powder
- Take 2 tablespoons butter
- Get 1/2 cup chopped pineapple
Steps to make Pintos Pork and Pineapple:
- Render the fat and bacon. When crispy add pineapple I used fresh pineapple. Simmer covered for 10 minutes.
- Add the onion and spices. Simmer 7 minutes
- Add the beans. Then add rest of the ingredients.
- Simmer 20 minutes
- Cover and let rest for 20 minutes covered.
- Serve I hope you enjoy! Also can be served with vinegar hot pepper sauce.
So that is going to wrap this up for this exceptional food pintos pork and pineapple recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
