Best ever banana bread
Best ever banana bread

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, best ever banana bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Best ever banana bread is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Best ever banana bread is something that I’ve loved my entire life.

This was the BEST bread EVER! It freezes perfectly and tasted just as good a week later as when I had just baked it. This is the easiest and most delicious banana bread you'll ever make!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook best ever banana bread using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Best ever banana bread:
  1. Make ready 5 browned bananas
  2. Get 1 stick unsalted real butter
  3. Take 2 eggs
  4. Get 4 tablespoon sour cream
  5. Get .5 cup ground pecans
  6. Prepare .5 cup chopped pecans
  7. Take 2 cups flour
  8. Take .5 teaspoon salt
  9. Make ready .5 teaspoon baking soda
  10. Prepare 1 tablespoon vanilla extract
  11. Make ready 1 tablespoon cinnamon
  12. Get 1.5 cups brown sugar
  13. Make ready Honey

This is honestly the best banana bread recipe ever! It's basically my easy banana bread but with brown butter, buttermilk, and roasted bananas to give the bread the ultimate flavor and texture. It is from Necessities & Temptations from the Junior League of Austin. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup.

Instructions to make Best ever banana bread:
  1. Preheat oven to 350. In electric mixer combine: softened butter, eggs, sour cream,1 cup brown sugar, vanilla extract and 2 tablespoons honey.
  2. In separate bowl sift together: salt, baking soda and flour.
  3. Mash bananas put aside.
  4. In a small bowl add cinnamon,1/4 cup sugar and chopped pecans. Mix together. This will be used to garnish the top of bread mixture once poured in bread pan.
  5. Add flour mixture and ground pecans to the electric mixer. Once blended, add mashed bananas.
  6. Pour into bread pan. Add cinnamon mixture to top of batter.
  7. Place in oven for 1 hour 15 minutes or until toothpick comes out clear. Cover top of bread with honey. Allow 1 hour to rest in pan prior to removing.

Easy to make and perfect for brunch or snacking. Everyone loves this healthy banana bread recipe because it can easily be made into muffins, too! This moist Best-Ever Banana Bread freezes well. Make two at the same time; we never make just one! Have one to eat tomorrow and one to eat when I drop over for a cup of tea!

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