Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy and tasty tomato pasta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy and tasty tomato pasta is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Easy and tasty tomato pasta is something that I have loved my whole life. They’re fine and they look wonderful.
Pasta is easy to cook and a time-saving dish. tomato-based pasta recipes tomato pasta. Bring a large pot of salted water to a boil. Cook the pasta according to package instructions.
To get started with this recipe, we must prepare a few components. You can cook easy and tasty tomato pasta using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easy and tasty tomato pasta:
- Get 250 g pasta or spaghetti
- Make ready 1.5 L water to boil pasta
- Make ready 1 tbs salt to boil pasta
- Prepare 1 teaspoon oil to boil pasta
- Make ready 2 clove garlic
- Take 1 onion
- Prepare 3 tomatoes
- Make ready 1 cup mushroom
- Get 4 slices bacon
- Make ready 2 tbs olive oil
- Take 1 cup pasta water
- Prepare half consome cube (or any kind)
- Get 2 tbs tomato ketchup
- Make ready Pinch salt and black pepper
- Take 1 teaspoon soy sauce
An Easy Weeknight Pasta That's Just Rich Enough. This quick and easy dinner is inspired by penne alla vodka, but made simpler with fewer ingredients Instead, this pasta sauce is just four ingredients: onion, garlic, a can of crushed tomatoes, and cream. That last ingredient is what makes the sauce. Perfect for nights when you don't know what to make for dinner.
Steps to make Easy and tasty tomato pasta:
- In a large pot of salted boiling water, cook your pasta or spaghetti according to package direction. If you add a bit oil to boiling water, your spaghetti will not stick.!
- Drain water reserving 1/2 cup of pasta water and return your past to pot.
- Meanwhile, you can start to prepare your sauce. Chop garlic, onion and tomatoes. Slice bacon and mushrooms.
- In a deep frying pan, heat olive oil and garlic at low heat until you fell its smell.
- Add chopped onion and sliced onion. Let them cooked until bacon turns color completely.
- Add chopped tomato, salt, black pepper, cube, tomato ketchup and let them cook for a few minute until tomatoes turn soft enough to crush.
- When tomatoes get to have good consistency, add pasta water and soy sauce.
- Add mushrooms and taste. If you feel something missing, you can adjust with salt and tomato ketchup. Let them cook for 2 mins. (You shouldn’t cook so long time)
- Add your pasta and it’s done!
I've been making this simple pasta for more than a decade. It is made with literally three ingredients ~ extra virgin olive oil. Slurp-worthy deliciousness, this Creamy Tomato Pasta sauce is made with tomato, milk, cream, parmesan and garlic. Pasta in a pink tomato cream sauce! Yummy penne pasta recipe with cucumbers, tomatoes and seasonings.
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