Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, banana crisps#theme challenge# cooking with bananas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Banana chips (sometimes called banana crisps), with origins in Kerala, India are dried, generally crispy slices of bananas (fruits of herbaceous plants of the genus Musa of the soft, sweet "dessert banana" variety). Hey there,this is a video of me showing you how i make homemade bananna crisps, i have used vinegar because i wanted it to burst with flavor and give it. What You Need Spread oil in heated frying pan and add banana slices.
Banana crisps#theme challenge# cooking with bananas is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Banana crisps#theme challenge# cooking with bananas is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook banana crisps#theme challenge# cooking with bananas using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Banana crisps#theme challenge# cooking with bananas:
- Get Green bananas
- Get Salt
- Get Oil for deep-frying
It has a soft middle like a fruit cobbler and a crispy topping. We love this banana cobbler as a dessert with ice cream or whipped cream on. French crepes filled with a sweet cream sauce over bananas and topped with whipped cream. I began by starting with the bananas first.
Instructions to make Banana crisps#theme challenge# cooking with bananas:
- Peel and Wash your bananas
- Slice into thin circles,add salt and spices if you like mix and set aside, heat your oil and deep fry until crunchy
- Enjoy your snack with the dip/sauce of your choice
I allowed them to cook while I prepared the crepes. Bananas are baked in a caramelized sweet brown sugar sauce and topped with bourbon and a crunchy walnut streusel. These banana crisps are sliced thin and perfectly crisp and crunchy. Our customers love them dipped in milk or with hazelnut chocolate spread. Go tropical with this easy fruit crisp featuring banana and fresh mango and a crumbly topping of oats, brown sugar, coconut, and ginger.
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