Pineapple Chili
Pineapple Chili

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pineapple chili. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Contest-winning chili with an amazing flavor twist that people go crazy over! Quick and easy in the slow cooker - and healthy, too! Add pineapple to slow-cooker chili for a Hawaiian twist on a comfort food favorite.

Pineapple Chili is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Pineapple Chili is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have pineapple chili using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pineapple Chili:
  1. Take 2 pounds ground meat, I used ground sirloin
  2. Get 4 cups diced pineapple I used fresh that i grew but canned/tinned is fine
  3. Prepare 1 medium onion diced
  4. Get 1 teaspoon minced garlic
  5. Prepare 29 ounces tomato sauce
  6. Get 1 teaspoon salt
  7. Get 3 teaspoon ground cumin
  8. Prepare 1/4 cup tomato paste
  9. Take 2-1/2 cups extra sharp cheddar cheese
  10. Make ready 2 tablespoon balsamic vinegar
  11. Take 2 tablespoon dark brown sugar
  12. Take 1 tablespoon yellow prepared mustard

Try this recipe for a pineapple chili margarita, a shaken pineapple tequila drink with a spicy bite that is fun to try. The combination of spicy chili pepper and the sweet-tart pineapple is always a great one. Sweet Chili Pineapple sauce is a twist to the popular Thai Sweet Chili sauce. Made with just a few basic ingredients, this Sweet and Spicy Chili Sauce with pineapple will be the only dipping sauce you.

Instructions to make Pineapple Chili:
  1. Cut the pineapple up. In a wok/frying pan keep it dry and add the pineapple. Don't add oil. stirring often. cook till caramelized. Set aside.
  2. Chop the onion, brown the meat add onions, garlic, salt, cumin, vinegar, sugar, mustard, and tomato sauce. Simmer 15 minutes stirring occasionally. add pineapple and tomato paste.
  3. Simmer 20 minutes serve with cheese on top or mix in the chili i mixed mine.

Supercook clearly lists the ingredients each recipe uses, so you can find the perfect Chili-Dusted Grilled Mango and Pineapple. myrecipes.com. Rim the top of a tall glass by dipping it first in pineapple juice, then in chili powder. Fill a small saucer coarse salt and chili powder. Make sure it's more towards the edges of the saucer. Pineapple is always present in Indonesia, and it is only natural that we have a sambal (chili sauce or relish) made with pineapple.

So that’s going to wrap it up for this special food pineapple chili recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!