Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, leftover pineapple and ham with eggs. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Leftover pineapple and ham with eggs is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Leftover pineapple and ham with eggs is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook leftover pineapple and ham with eggs using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Leftover pineapple and ham with eggs:
- Prepare 2 slices leftover pineapple
- Take 6 ounces leftover ham
- Get 2 eggs
- Make ready 1/4 teaspoon fresh ground black pepper
- Take to taste salt
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Steps to make Leftover pineapple and ham with eggs:
- Heat a skillet add ham and pineapple. Heat through getting ham and pineapple caramelized.
- Remove to plate. Then cook your eggs how you like them. I fried mine.
- Serve I hope you enjoy!
Ham and Quinoa Hash with Baked Eggs. Two types of leftovers used in one killer dish. Plenty of leftover ham in your fridge? Make a healthy, delicious ham and broccoli crustless quiche. Pour the egg mixture into the prepared pie dish.
So that is going to wrap it up for this special food leftover pineapple and ham with eggs recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!