Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quick cooking ★ 30-minute garlic potato gratin. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Repeat with another layer of the crumb mixture and potatoes. My husband and I thought this was an excellent quick recipe for potatoes. We used smoked gouda I added a little thinly sliced onion and a mix of heavy cream and half & half.
Quick Cooking ★ 30-minute Garlic Potato Gratin is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Quick Cooking ★ 30-minute Garlic Potato Gratin is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have quick cooking ★ 30-minute garlic potato gratin using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quick Cooking ★ 30-minute Garlic Potato Gratin:
- Prepare 2 handfuls Frozen potatoes (pre-cut for french fries)
- Make ready 1 tbsp Margarine
- Take 1 Onion
- Prepare 2 slice Bacon
- Prepare 1 tsp Garlic chips
- Prepare 2 tbsp White flour
- Take 300 ml Milk (as high in fat as possible)
- Take 1 1/2 tsp Chicken bouillon or consommé
- Make ready 2 handfuls Shredded cheese
It's either made using, cheese, eggs or breadcrumbs and browned under a grill/broiler until it forms a golden crust. These garlic mashed potatoes are full of flavor and a great side dish to any meal. Enjoy this creamy and filling dish at your next family meal. Move out the way, mashed potatoes.
Steps to make Quick Cooking ★ 30-minute Garlic Potato Gratin:
- Place the potatoes in gratin bowls and microwave until warm. Alternatively, fry them in a frying pan, with a small amount of oil!
- Meanwhile, fry the onion and bacon in margarine.
- Stir in about 2 tablespoons of flour, then add the garlic chips.
- Stir in the milk, a little at a time. Season with the chicken bouillon and black pepper. Let it simmer until it's quite thick.
- Pour the sauce over the potatoes.
- Top each dish with a handful of cheese.
- Bake in a oven-toaster or boiler (or fish grill) until it browns to a delicious-looking color.
Of all the ways to make potatoes, au gratin may be our favorite. Maybe it's the gruyere, or the Parm, or the fact that they just turn out so gooey and cheesy, but they really are the. Everyone raves over these individual-sized crispy yet creamy potato stacks. The recipe is a Yummly original created by Sara Mellas. Individual Garlic Parmesan Potatoes Au Gratin.
So that’s going to wrap it up with this special food quick cooking ★ 30-minute garlic potato gratin recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
