Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, cilok. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cilok is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Cilok is something that I have loved my entire life. They’re fine and they look fantastic.
Cilok (Aksara Sunda Baku: ᮎᮤᮜᮧᮊ᮪) adalah sebuah makanan khas Jawa Barat yang terbuat dari tapioka yang kenyal dengan tambahan bumbu pelengkap seperti sambal kacang, kecap, dan saus. Cilok bentuknya bulat-bulat seperti bakso, hanya saja berbeda bahan dasarnya. This West Javanese specialty consists of chewy balls prepared with a base of tapioca flour and various additions that may include dried shrimp, garlic, scallions, or chives.
To begin with this recipe, we must first prepare a few ingredients. You can cook cilok using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cilok:
- Get 100 gram Tapioka
- Take 75 gram Terigu
- Prepare 2 siung Bawang Putih (Parut Halus)
- Get 2 batang Seledri (iris tipis)
- Make ready 1/2 sdt Merica Bubuk
- Take 3/4 sdt Ketumbar Bubuk
- Get 1 sdt Garam (sesuai selera)
- Get Secukupnya Air Panas (maaf lupa takarannya😅)
- Make ready Rebusan
- Take 2 sdm Minyak Sayur
- Get 4 gelas Air
Coba resep cilok kenyal bumbu kacang berikut. Cilok kenyal terbuat dari tepung tapioka. Camilan ini disajikan dengan bumbu kacang. You need a way to make the right cilok so that the taste and aroma become one of the delicious Therefore, as a curious person, please try this cilok recipe.
Steps to make Cilok:
- Campurkan semua bahan cilok, ulen hingga kalis dan bisa dipulung. Nb. Penambahan airnya sedikit"ya, kira" tadi takarannya ½ gelas.
- Didihkan air + minyak dengan api sedang.
- Sambil menunggu air mendidih pulung adonan cilok hingga selesai.
- Cemplungkan cilok ke air mendidih, biarkan hingga mengapung. Angka tiriskan
- Cilok bisa disajikan dengan sajian favorit keluarga😉
- Campur dengan mie instant juga bisa. Ini kita makan cilok pake mienya Siwon😅😅
To be able to try to make it, refer to the. Cara Membuat cilok bumbu kacang cilok khas Bandung. Cilok Bandung merupakan salah satu jenis cilok yang paling banyak diminati oleh masyarakat Indonesia, bahkan banyak kumpulan. The original recipe of cilok/pentol uses tapioca flour for making the balls chewy. As tapioca flour is Cilok/Pentol Indonesian Chewy Balls.
So that’s going to wrap it up for this exceptional food cilok recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
