Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, adobong okra. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This is a simple recipe for Adobong Okra with Pork. This recipe was requested by one of our readers. You can prepare adobong okra with pork on regular days.
Adobong Okra is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Adobong Okra is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook adobong okra using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Adobong Okra:
- Make ready Okra or lady's finger
- Get Garlic
- Get Light soy sauce
- Make ready Vinegar
- Take Black pepper
In a skillet, heat oil and saute okra, garlic and onions until garlic is brown and onions are transparent. Here is an adobo dish for the vegetarian. These is a simple vegetable adobo, there is no meat required just the basic adobo ingredients of garlic, onion and pepper and of course suka at. Add more Knorr Liquid Seasoning to give Adobong Puti that umami goodness.
Steps to make Adobong Okra:
- Arrange okra in a pot. Add mashed garlic, black pepper, soy sauce and just a little water.Mix we'll and cook it, when okra almost done. Add vinegar, don't mix just let it simmer then remove.
Adobong okra is another type of Filipino dish, It is stir-fry okra in garlic, vinegar and soy sauce. Adobong manok, often called "chicken adobo," is often considered the national dish of the Philippines. The vinegar marinade makes a dish that stores very well in the Filipino heat. Kain po tayo,salamat po sa palagi nyong pag suporta sakin sana po ay magkitakita pa tayo sa next mukbang ko😊maraming salamat po ulit,God bless po😊 Видео ADOBONG PAA,TALBOS NG. Karne ng manok (maaari ring baboy, sitaw, kangkong o pusit).
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