Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lemon garlic salmon. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Lemon Garlic Salmon is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Lemon Garlic Salmon is something which I’ve loved my entire life.
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To begin with this recipe, we have to prepare a few components. You can have lemon garlic salmon using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon Garlic Salmon:
- Get 5 tbsp light olive oil
- Take 1 tbsp lemon juice
- Get 2 garlic cloves minced
- Take 1 tsp dried basil
- Take 1 tbsp fresh parsley
- Get 1 tsp salt
- Make ready 1 tsp pepper
- Take 2 (6 oz) or 3 (4oz) salmon
Lemon garlic butter salmon is a perfect idea for a quick dinner recipe. It is easy to prepare and A simple salmon dinner such as lemon garlic butter salmon is all I needed to be able to relax and. It's healthy, low calorie, and only uses a handful of ingredients! This recipe combines salmon with asparagus with a drizzle of lemon juice and zest, olive oil, and garlic.
Steps to make Lemon Garlic Salmon:
- Mix olive oil, lemon juice, garlic, basil, parsley, salt & pepper in bowl to create the marinade.
- Prepare salmon in separate baking dish. Apply marinade, cover in foil, and set in fridge for 1-2 hours. Flipping salmon occasionally.
- Preheat oven to 375°F
- Bake salmon for 35 - 45 mins. Optionally finish cooking on broil setting, foil off, for 5 mins or until a slight crisp.
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