Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, potatoes, mushrooms & mix veggies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Try these delightful and very filling Potatoes with Mushrooms cooked to perfection in creamy coconut milk. Potatoes are very versatile, so making a dish with onions and mushrooms is easy, tasty and it can be served either as a main or a side dish! I like recipes with potatoes, and this recipe is great.
Potatoes, Mushrooms & Mix Veggies is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Potatoes, Mushrooms & Mix Veggies is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have potatoes, mushrooms & mix veggies using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potatoes, Mushrooms & Mix Veggies:
- Make ready 3 tbsp Olive oil
- Make ready 3 clove garlic
- Get 1/2 tbsp salt
- Make ready 10 okra/lady's fingers
- Make ready 5 dried mushrooms
- Get 3 potatoes
- Make ready 1 carrot
- Prepare 1 Water
So simple and easy to make that results to an a elegant delicious side or appetizer. Potatoes cooked in broth with mushrooms add body and thickness to this simple, puréed potato mushroom soup. These Oven Roasted Potatoes & Mushrooms are quickly becoming a favorite of mine! Creamy Mushroom Potatoes with Parmesan - The recipe you need to make for dinner tonight!
Steps to make Potatoes, Mushrooms & Mix Veggies:
- Minced the garlic cloves.
- Soak the dried mushrooms in the water until it soften thoroughly. After that, rins it with water. Then, slice it thinly (not too thin).
- Diced the potatoes and cut the carrot into smaller rectangular shape. Then, boil both of it for a few minutes (make sure it is not overly boiled).
- Cut the okra/lady's fingers into three to four smaller parts. Then, boil it for a few minutes only (make sure it is not overly boiled).
- Put the olive oil in the pan. Wait until it is ready. After that, put in the garlic and stir it until it turn light brown. Then, add in a small cup of water (not too much).
- Stir it and wait until it boils. Then, add in the salt to taste or as much as you prefer (other things for its taste also can be added)
- Lastly, put in all the mushrooms, potatoes, carrot and okra/lady's fingers into it and stir until it have been perfectly cooked (make sure not overly cooked)
You'll love these bite-size potatoes, smothered in delicious white Parmesan with garlic sauce! Colorful potatoes + mushrooms sliced in half look great as a side dish! Add cooked and drained potatoes to the skillet with mushrooms. Add heavy cream and fresh thyme. Porcini mushrooms give this healthy soup a real umami flavour boost.
So that’s going to wrap it up with this special food potatoes, mushrooms & mix veggies recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
