Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pork sinigang. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pork Sinigang is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pork Sinigang is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have pork sinigang using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pork Sinigang:
- Get cubes pork cut into
- Get Vegetables
- Make ready Onions cut into quarters
- Make ready cubes Tomatoes cut into
- Make ready Okra tops cut
- Make ready 2 inches String beans cut into
- Prepare Labanos or daikon radish cut diagonal shape
- Prepare Eggplant sliced
- Make ready Green Finger chilies
- Prepare Knorr Sinigang mix
Instructions to make Pork Sinigang:
- Heat pot with oil then cook meat until meat changes color then add onions and tomatoes. Stir add fish sauce or Patis.
- Add water fill until half way then bring to a boil, then simmer until meat is tender. Then add other vegetables I started with the labanos then okra. Then I like to add the green chilies bring to a boil then simmer add Sinigang mix stir so everything is incorporated
- Add remaining vegetables. Simmer until everything is tender. Then turn off heat see with hot rice.
So that is going to wrap this up for this special food pork sinigang recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
