Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, 3 cups chicken (三杯雞). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
3 cups chicken (三杯雞) is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. 3 cups chicken (三杯雞) is something which I have loved my entire life.
If you love Three Cup Chicken, you have to try this recipe! It's just as good (if not better than the restaurants) yet easy to make at home using organic. The name three cup chicken (三杯鸡) comes from the three key ingredients in the recipe: Sesame oil.
To begin with this recipe, we must first prepare a few components. You can have 3 cups chicken (三杯雞) using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make 3 cups chicken (三杯雞):
- Make ready 300 grams chicken
- Get 15 grams ginger
- Prepare 15 grams scallion
- Get 20 gram basil
- Get 1 chilli
- Get 3 pieces garlic
- Take 2 tablespoon soy sauce
- Take 2 tablespoon cooking wine
- Take 2 tablespoon sesame oil
- Prepare 1 tablespoon sugar
- Get 100 ml Water
It's braised in a sweet and savory broth until it gets a nice, sticky glaze. Then, fresh basil is added for the finishing touch. I've found a way to preserve this authentic flavor while using a simpler cut of chicken. Originally, "three cup" refers to the equal usage of three main condiments: sesame oil, soy sauce and rice wine.
Steps to make 3 cups chicken (三杯雞):
- Chop the chili, ginger, garlic and scallion as the picture below. Remove the seed of the chili if you prefer to cut down the spiciness.
- Put the sesame oil and ginger into the pan before turn on the fire.
- Add garlic when you can smell the ginger
- Add chicken and leave the side with skin facing down. Do not move it until it turns golden brown.Add chili and scallion once the chicken is golden brown on both sides.
- Add sugar in the middle of the pan. Let it melted and caramelized. Stir fly evenly so the chicken is coated with sugar.
- Add soy sauce. cooking wine and water. Let it boil for 10 mins until the sauce is concentrated
- Turn off the fire before putting basil in. Stir fry a bit before serving. Voilà ❤️
Three cup chicken originated from Jiangxi province, China. The name three cup refers to a equal portion of three essential ingredients: soy sauce, sesame oil, and rice cooking wine. The divine aroma of sesame oil combined with other ingredients such as ginger, garlic, chili, and basil leaves makes this. Three cups chicken is originated from the province of Jiangxi in China. Legend has it that it was created by Wen Tianxiang who was a scholar-general in the last years of the Southern Song Dynasty.
So that is going to wrap this up with this special food 3 cups chicken (三杯雞) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!