Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas)
Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken in spicy tamarind sauce (ayam asam pedas). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas) is something which I have loved my whole life.

Bahan asas masakan asam pedas, biasanya cuma cili giling/cili kisar, asam, dan herba segar daun kesum. The spicy and sour fish dish is known widely in Sumatra and Malay Peninsula. Mix tamarind sauce with shallots, coriander powder, sugar, soy sauce, vinegar, salt and pepper.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken in spicy tamarind sauce (ayam asam pedas) using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas):
  1. Get 350 g Chicken Meat (boneless, cut into pieces)
  2. Prepare 1/2 tsp Salt (marinate)
  3. Take Sambal Paste (blend well);
  4. Get 20 g Dried Chilli (deseed, rehydrated)
  5. Take 40 g Shallots
  6. Get 20 g Garlic
  7. Get 20 g Ginger Root
  8. Make ready 20 g Galangal Root
  9. Get 20 g Turmeric Root
  10. Prepare 20 g Fermented Shrimp Paste (Belacan)
  11. Get 20 g Lemongrass Stalk (white part)
  12. Get Aromatics;
  13. Prepare 2 stalk Ginger Flower (slice in half)
  14. Get 2 stalk Lemongrass (bruised)
  15. Prepare 10 sprigs Vietnamese Mint (Daun Kesum)
  16. Prepare Other Ingredients;
  17. Prepare 3 Tbsp Cooking Oil
  18. Take 1 Tbsp Sugar
  19. Take 1.5 cup Water
  20. Get 100 g Okra
  21. Get 2 pc Tomatoes (quartered)
  22. Make ready 10 g Vietnamese Mint leaves (finely chopped, garnish)

Saus cuko (spicy tamarind sauce): Boil all sauce ingredients in a pot. Turn off the heat once all the sugar melts. Serve with strained kuah cuko (spicy tamarind sauce), and optionally with boiled noodles and cucumber Sayap Ayam Bumbu Ketumbar - Baked Chicken Wings in Cilantro Sauce. Ayam masak kicap or chicken cooked in soy sauce recipe uses soy sauce, oyster sauce, tomato sauce, and chili paste for a deliciously sweet and chilli hot flavor.

Instructions to make Chicken in Spicy Tamarind Sauce (Ayam Asam Pedas):
  1. MARINATE; Salt the chicken and set aside for 30 minutes or more.
  2. COOK THE PASTE; heat 3 Tbsp of Cooking Oil until hot, then add the Sambal Paste. Cook the Paste until the oil separates.
  3. TAMARIND; once the oil separates, add the Tamarind juice, Aromatics, Sugar and mix well. Bring it to a gentle boil and cover with a lid. Cook for 5 minutes and stirring occasionally.
  4. CHICKEN; After 5 minutes, DISCARD the Aromatics, turn down the heat to a Simmer and then add in the Chicken. Cover with a lid and cook for 5 minutes while stirring occasionally.
  5. VEGGIES; after 5 minutes, add the tomatoes and okra. Cover with lid and cook for 2 minutes. After that, remove the lid and season with Salt if necessary.
  6. OPTIONAL; the dish is basically done but if you want to thicken the gravy, simply continue to simmer without a lid for another 5-10 minutes. You might want to remove the Okra and set it aside but you can leave the tomatoes and chicken in.
  7. SERVE with cooked rice and garnish with Vietnamese Mint leaves.

It's absolutely yummy, despite its color! Ayam Masak Merah - Although it shares basic similar spices to Chicken Curry. It is different, both in texture and the flavours in the sauce. Lucky me, Bee had made it easier by suggesting Ayam Masak Merah or chicken cooked in rich creamy spicy tomato sauce. Asam Pedas (Spicy Tamarind Fish) is a spicy and tangy Malaysian fish dish that is sure to whet your appetite.

So that is going to wrap this up with this special food chicken in spicy tamarind sauce (ayam asam pedas) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!