Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bhindi masala in microwave. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
How to make Bhindi Masala in Microwave. Wash bhindi thoroughly and place in a sieve to dry or clean it with a cloth. Remove the stalk from both Place the bhindi in microwave safe bowl and add coriander powder, salt, asafoetida, cumin powder, mango powder, turmeric powder, fennel powder.
Bhindi masala in microwave is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Bhindi masala in microwave is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have bhindi masala in microwave using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Bhindi masala in microwave:
- Get 500 Grams bhindi (okra)
- Prepare 1/2 Cup Onion chopped
- Prepare 1 Teaspoon Garlic Paste
- Prepare 1/4 Teaspoon turmeric powder
- Get 1 Teaspoon mango powder Dry (amchur powder)
- Take 1/2 Tablespoon Chilli powder
- Prepare 1 green chilli seeds chopped without
- Make ready 1 Teaspoon Cumin powder
- Prepare 1/2 Tablespoon Coriander poweder
- Prepare 1 Tablespoon oil
- Take 1 Tablespoon tomato puree
- Prepare 1/2 Teaspoon Garam masala
- Make ready 1 Tablespoon Coriander leaves fresh ( cilantro)
This vegan and dish is easy to make & pairs well with bread of choice! Kitchen Basics and Microwave Cooking Indian microwave cooking - bhindi fry - masala bhindi Indian Print This. FOOD : Masala Bhindi - Easy microwave recipes for stay alone bachelors. Something you will not regret knowing.
Steps to make Bhindi masala in microwave:
- Wipe bhindi's outer skin with damped cloth and then dry cloth. Cut it in to round medium sized pieces
- Take a microwavable bowl (preferably broad/rectangle shape), add part 1 ingredients and one by one and mix it well
- Set microwave on high and keep it for 2 minutes
- Take it out and stir it
- Repeat step 3 and 4 until stickiness of bhindi is removed. In my case I repeated step 3 and 4 for 5 more times (so total cooking time is 12 minutes)
- Add part 2 ingredients, mix it well and keep in the microwave for 1 minute
- Serve it hot with Chapati /Phulka
- Note: By garam masala I am referring Everest kitchen king masala, you can use the garam masala according to availability.
In addition, Okra /Bhindi/Vendakka is very healthy, low in calories, contains no cholesterol or saturated fat and loaded with numerous vitamins. In a microwave-safe dish, add olive oil and microwave on high for a minute. Bhindi Masala is a delicious, easy to make vegetable dish. This is a North Indian style recipe with just perfect blend of spices. Add the salt, mango powder and bell peppers, cook for another minute.
So that is going to wrap it up with this special food bhindi masala in microwave recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
