Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy salmon & shrimp w/ wild & brown rice… It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Easy salmon & shrimp w/ wild & brown rice.. is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy salmon & shrimp w/ wild & brown rice.. is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy salmon & shrimp w/ wild & brown rice.. using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy salmon & shrimp w/ wild & brown rice..:
- Make ready Blackened pepper salmon filet from Walmart Market
- Take 1 bag long grain & brown rice (90 sec prep)from Walmart
- Take 1/4 bag large precooked deveined frozen shrimp Walmart
- Prepare Country Crock Light (CCL butter)
- Take Extra virgin olive oil
- Prepare Garlic salt
- Prepare Fresh parsley & snips of fresh chives
- Take A few minced onion (for rice)
- Prepare 1/2 square of knorr chicken bouillon cube
- Make ready Kosher salt & pepper to
- Take Taste
- Take 1/2 lemon
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Instructions to make Easy salmon & shrimp w/ wild & brown rice..:
- Heat rice in microwave, when done add about a tbs spoon water & CCL butter, tsp minced onions, a smidge of the bouillon stir & let sit until closer for everything to be done (don't add any extra salt at this point)
- Add 2 tbs CCL butter & tbs of EVOO to a stainless steal pain or iron skillet add a sprinkle of bouillon cube (don't let it burn) get salmon on skin side down as soon as it's hot cook about 4 min flip easily don't splat your self…
- Now splash the hot solution in pan all around the edges to get the heat distributed (if u need more liquid add a touch more CCL butter) & sprinkle some of that garlic salt on top of fish to distribute that flavor & so it's not so isolated.
- Now check for internal temp I like mine medium well…. (each persons preference) if not done Enuff lower temp & flip onto sides & all around one last time (it will continue to cook on the plate while u heat your shrimp)
- Now for shrimp add a tsp of CCL butter to what's left of fish grease (omega 3 oil lol) and just warm it right up since they are already pre cooked & thawed you just need to warm thru
- Now warm that rice up for about 35 sec. In microwave. (taste) plate rice neatly in plate, place fish a little off center, shrimp layerd about now finish w/ fresh parsley & chives finely chopped & a squeeze of lemon all over everything…. 🍴🍾
- Great with a glass of white wine 😁
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So that’s going to wrap it up with this exceptional food easy salmon & shrimp w/ wild & brown rice.. recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
