Fried Egg and Salmon Sandwich
Fried Egg and Salmon Sandwich

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, fried egg and salmon sandwich. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Egg And Salmon Sandwich - Different Recipes For Lunch "salmon sandwich With of recipes for lunches and light meals, there's no reason to be bored with. This decadent sandwich would be perfect for brunch. Look for salmon that's labeled "wild Alaskan Chef's Notes.

Fried Egg and Salmon Sandwich is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Fried Egg and Salmon Sandwich is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook fried egg and salmon sandwich using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Egg and Salmon Sandwich:
  1. Make ready sauce————
  2. Take 1-1/2 tablespoons prepared Horseradish
  3. Get 1/3 cup favorite barbecue sauce
  4. Get sandwich———-
  5. Make ready 4 slices bread
  6. Prepare 6 ounces canned boneless and skinless pink salmon
  7. Make ready 3 large eggs
  8. Take as needed sliced dill pickle chips

Whole grain bread, cream cheese, avocado, smoked salmon sandwich and fried egg - delicious breakfast, snack, brunch on a light background, top view. This sandwich is the perfect combination of flavors, textures and it's incredibly, truly incredibly rich in flavor. Spread the cream cheese over the toasted bagel. Add a slice of smoked salmon and thinly sliced gherkin.

Instructions to make Fried Egg and Salmon Sandwich:
  1. Fry the salmon and Eggs in a skillet
  2. Cover one slice of bread with pickle chips
  3. Add the Horseradish and barbecue sauce to a bowl
  4. Mix well
  5. Add eggs and Salmon to top of pickles
  6. Drizzle sauce over egg and Salmon
  7. Add slice of bread on top
  8. Cut in half and serve. I hope you enjoy!

Place the poached egg over the gherkins and top with homemade hollandaise sauce. Smoked salmon and rye bread add a new twist to the traditional eggs Benedict. Sauce can be set aside at room temp for up to one hour. To assemble final dish: Toast bread slices and place on warm plates. Top each piece of toast with a slice of smoked salmon and a hot poached egg.

So that is going to wrap this up for this special food fried egg and salmon sandwich recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!