Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pink salmon shots. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pink Salmon Shots is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Pink Salmon Shots is something that I have loved my entire life. They are fine and they look fantastic.
Find pink salmon stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Pink salmon or humpback salmon (Oncorhynchus gorbuscha) is a species of anadromous fish in the salmon family.
To get started with this particular recipe, we must prepare a few components. You can have pink salmon shots using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pink Salmon Shots:
- Make ready ——Salmon Salad ————
- Make ready 5 ounces canned Pink Salmon
- Make ready 1 tablespoon sweet pickle cubes
- Take 2 tablespoons mayonnaise
- Get 1 pinch salt
- Get 1 teaspoon dill weed
- Prepare to taste smoked paprika
- Get 1 large egg boiled
- Make ready 1/2 teaspoon fennel seed optional
- Get —-shot glasses———-
- Take 1 large English Cucumber
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Instructions to make Pink Salmon Shots:
- Drain the salmon and set aside
- Slice the Cucumbers about 1 to 1-1/2 inch pieces and hollow out most of the seeds leaving the bottom solid
- To the salmon add mayonnaise, dill weed, sweet cubes, and salt
- Smash the boiled egg finely I used a fork.
- Mix all the salad ingredients.
- Spoon the salad into the Cucumber shot glasses. Sprinkle with paprika and a bit of dill weed. Serve I hope you enjoy.
- Be careful of how much smoked paprika you use. It will overwhelm the flavors.
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