Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, banana walnut ice cream. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Wonderfully creamy with a delightfully fresh banana taste–nothing beats ice cream with a cooked custard as its base. Stir in the chopped walnuts in the last five minutes of churning. Freeze the mixture in an ice cream machine, following the manufacturer's instructions.
Banana Walnut Ice Cream is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Banana Walnut Ice Cream is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana walnut ice cream using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Walnut Ice Cream:
- Make ready 5 Frozen Bananas
- Get 1 cup Chopped Walnuts (soaked/rinsed)
- Get Agave
- Prepare 2 tbsp peanut butter (optional)
- Prepare 2 tbsp hemp seeds
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Instructions to make Banana Walnut Ice Cream:
- Add ingredients to the blender
- Store in container and freeze
- Yummy 😋
You didn't know that bananas can make pretty fabulous ice cream, all by themselves? Well, I didn't either until my sister mentioned that she had been freezing bananas and. Extra chocolatey peanut butter banana ice cream - it's like eating a frozen peanut butter cup! It consists of a creamy banana flavoured ice cream base, with plenty of chocolate chunks and pieces of walnut (or pecan). It is a great way of using up a couple of browned bananas if you don't feel like baking banana bread.
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