Kickin' Tuna Steak
Kickin' Tuna Steak

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, kickin' tuna steak. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Perfectly cooking tuna steaks can be tricky. Jamie shows us how to pan fry and sear them- two ways to guarantee delicious, tender fish packed full of. Lihat juga resep Steak Ikan Tuna Saus Keju enak lainnya.

Kickin' Tuna Steak is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Kickin' Tuna Steak is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have kickin' tuna steak using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kickin' Tuna Steak:
  1. Get 2 cm thick piece of tuna stake
  2. Make ready Salt
  3. Take Garlic herb
  4. Make ready Lemon
  5. Get 1 x dry chilli (flakes)
  6. Make ready Olive oil
  7. Get Flour

Fish will be flaky when done. The Best Tuna Steak Recipes on Yummly Tuna Steak With Soy Sauce And Orange, Tuna Steak With Caramelized Onion In Teriyaki Sauce, Grilled Tuna Steak. See more ideas about Tuna steaks, Tuna steak recipes, Recipes.

Instructions to make Kickin' Tuna Steak:
  1. Marinade the tuna with salt, garlic and herbs, squeeze of lemon, olive oil and flake the chilli over it. Leave it for 20 mins
  2. Chilli to taste…
  3. Heat up the pan… medium hot… dry (oil is on the fish)
  4. Drop the tuna onto the hot pan.. I'm not a lover of under cooked meat or fish so adjust to taste. I added a sprinkle of flour… worked well
  5. Nothing fancy to add, just some stake cut chips. Enjoy peeps!

Grilled Citrus Tuna Steak with Avocado and Spinach I need to tell you something real quick: I WANT TO MARRY. Don't be intimidated by cooking tuna steaks. The healthy, fresh fish is versatile and easy to grill, bake, and sauté in a flash. Follow these tips and directions for grilling, skillet-cooking, and baking fresh tuna.

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