Savory Tuna Casserole
Savory Tuna Casserole

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, savory tuna casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

This is a tuna casserole that even my picky family loves! Explore tasty tuna recipes featuring Knorr's Savory Tuna Noodle Casserole. Tuna Noodle Casserole is a classic American dish.

Savory Tuna Casserole is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Savory Tuna Casserole is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook savory tuna casserole using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Savory Tuna Casserole:
  1. Take 6 oz packet or can of White Albacore Tuna in water
  2. Prepare 8 oz wide egg noodles
  3. Get 1 can cream of mushroom soup
  4. Prepare 2 cups sharp cheddar, shredded (separated)
  5. Make ready 1/4 cup frozen peas and carrots
  6. Make ready 1/8 cup onion, diced
  7. Get 2 tsp minced garlic
  8. Prepare 6-7 Ritz crackers, crushed
  9. Prepare Salt and Pepper (to taste)

The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping. After the war, tuna casserole remained in the housewife's rotation, but the dish shed its Pacific Northwest roots and became associated with funerals (it's a thing, swear!), and the Midwest. This is an updated version of the great American casserole.

Instructions to make Savory Tuna Casserole:
  1. Boil pasta according to package instructions. Drain and rinse.
  2. Combine tuna, noodles, onion, garlic, peas and carrots, soup, and 1 cup cheddar. Spoon into a small-medium casserole dish.
  3. Crush Ritz crackers and mix with remaining cheddar and spread over top of casserole.
  4. Bake uncovered at 425° for 20 mins. Enjoy!!

This healthy tuna noodle casserole is super easy, absolutely delicious, and the last tuna noodle From the creamy, savory noodles, to the slightly chewy and crispy toasted parmesan topping, I. I think one of my favorite things about winter is my love for comfort foods. See more ideas about Tuna casserole, Tuna noodle casserole, Tuna noodle. This comfort food casserole uses pantry ingredients for. This tuna noodle casserole uses savory Parmesan cheese and ricotta cheese to create a creamier, cheesier twist on the traditional dish.

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