Cognac fried tuna and veggies
Cognac fried tuna and veggies

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cognac fried tuna and veggies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cognac fried tuna and veggies is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Cognac fried tuna and veggies is something that I have loved my whole life. They’re nice and they look wonderful.

I've been doing tuna salad, but I'm wondering what other options are out there that mix well Sometimes I'll fry the tuna up beforehand as well, depends on how adventurous I'm feeling that day. Stir fry a can of tuna with soy sauce, broccoli, and onions. Throw on top of some steamed rice and it.

To begin with this particular recipe, we must first prepare a few components. You can have cognac fried tuna and veggies using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cognac fried tuna and veggies:
  1. Take 1 broccoli chopped in small pieces no stems
  2. Get 1 bell pepper you can change the colour of the peppers or mix them up
  3. Prepare 10-12 baby carrots
  4. Prepare 1/2 onion chopped
  5. Prepare 1 tbs butter salted
  6. Take 1 shot glass cognac
  7. Prepare 1 can tuna squash the water right out of it less water better
  8. Get to taste Salt
  9. Get to taste Black pepper
  10. Prepare 1/4 tsp Garlic powder

Squeeze out the oil into the frying pan. Once the oil is hot, place in the spring onions. Tuna Steak Recipes Fried Fish Recipes Seafood Recipes Cooking Recipes Clean Eating Healthy Eating Healthy Food Veggie Recipes Healthy Tuna Steaks. Would you like any vegetables in the recipe? tuna and a can of veggies mustard mayo jalapenos.

Instructions to make Cognac fried tuna and veggies:
  1. In a skillet add the butter you can put a drop of oil also helps not to burn butter
  2. Now add tuna and fry at med heat till it’s warm right through DO NOT OVER COOK
  3. Now add the rest of the ingredients but not cognac yet. Fry till tender
  4. Now take out of the fire add cognac and put back on fire and fry for about 1 minute (carefully alcohol may ignite for a second or 2) don’t be too close to the pan
  5. Enjoy. Kαλή όρεξη. Sorry did not get many pics was in a rush

Place a slice of cheddar in the center, and cover with the chicken mix. Fold up tortillas, and heat in a frying pan until golden. Take the veggies out of the oven after flipping the tuna and plate the veggies. When the tuna is done, put them on top of the veggies right away so they don't overcook. Struggling for healthy lunchbox ideas for the kids?

So that is going to wrap it up with this exceptional food cognac fried tuna and veggies recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!