Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, autumn's tater salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Autumn's Tater Salad is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Autumn's Tater Salad is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook autumn's tater salad using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Autumn's Tater Salad:
- Take 2 lbs potatoes, peeled and cubed
- Make ready to taste Salt
- Prepare to taste Pepper
- Prepare to taste Seasoning salt
- Take 5 hard boiled eggs
- Take 1 tsp salt
- Prepare 1/2 cup finely chopped onion
- Take 1/2 cup dill relish
- Get 2 tbsp dill relish juice
- Prepare 2.5 tbsp yellow mustard
- Get 1/2 cup mayonnaise
Steps to make Autumn's Tater Salad:
- Peel and cut potatoes. Add water covering the potatoes. Turn on high and let boil until potatoes are easy to put a fork through.
- Put eggs on to boil for about 10-15 min
- Drain potatoes and sit to the side. Drain eggs and wait for them to cool. (I usually soak them in cold water)
- Place potatoes in a bowl and peel eggs and cut with a knife in sections add to bowl.
- Add dill relish, juice, onion, mayo and mustard to bowl and use a potato smasher to mix all ingredients.
- Taste as you go along to see if it needs more mayo or mustard or dill relish.
- Add salt, pepper and seasoning salt to taste. Put in refrigerator and let it get cold and enjoy!
So that’s going to wrap this up with this special food autumn's tater salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!