Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tuna with capers. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tuna with Capers is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Tuna with Capers is something that I’ve loved my whole life.
Combine with the tuna, onion, olives, capers, herbs and salt to taste. Serve on buttered toast for sandwiches, or make into a dip: Pulse the tuna salad and butter in a food processor until it is creamy. Pasta served with a sauce made with oil-packed canned tuna, onions, capers, white wine, and parsley.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tuna with capers using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Tuna with Capers:
- Make ready 1 small can of tuna in oil (70 gr)
- Make ready 1 tbsp capers (I love capers, but you might want to reduce the amount if you can't stand the sour taste)
- Make ready 3 garlic, peeled and smashed
- Get 1 tsp oil
- Prepare 1 pinch sugar
Here they're made better yet with a quick lemon-and-caper sauce, whose pleasant tartness balances the richness. Chickpea Tuna Salad with capers is perfect for lunch! Quick and easy for meal prep! One of the most beautiful things about Spanish cuisine is its simplicity.
Instructions to make Tuna with Capers:
- Using low heat, stir-fry oil with garlic for a couple of minutes. Add capers and mix well, then tuna, and sugar.
- Stir until they are all combined. Serve with steamed rice or pasta.
Each ingredient plays a starring role — bread, tomatoes, cured ham, olives, potatoes and so much more. Seared tuna steaks make a really speedy supper for two. Serve one up with green beans and this punchy salsa, made from red onion, capers and parsley. Don't be afraid to pair tuna with strong flavors that can stand up to it. In this recipe, crisp capers, thin slivers of garlic, and bright strips of lemon zest do just that.
So that’s going to wrap this up with this special food tuna with capers recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
