Buko Salad Coconut Cold Salad
Buko Salad Coconut Cold Salad

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, buko salad coconut cold salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Buko Salad Coconut Cold Salad is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Buko Salad Coconut Cold Salad is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook buko salad coconut cold salad using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Buko Salad Coconut Cold Salad:
  1. Make ready 1 can coconut milk
  2. Take 2 cups milk
  3. Prepare slice Coconut
  4. Take 1/4 can condensed milk
  5. Prepare 2 tablespoon chia seed
  6. Prepare large cut avacado
  7. Get Large mango
  8. Take Banana
  9. Prepare Apple
  10. Take Pineapple chunks
  11. Prepare Shredded coconut
  12. Get Jello gummy fellow my recipe (instead of Nata de coco)
  13. Take 2 tablespoon toasted nuts and seed crushed roughly
  14. Make ready 1 teaspoon ground cinnamon
  15. Make ready Raisin
  16. Take 2 tablespoon custard powder for thicker they usually us topioca
Instructions to make Buko Salad Coconut Cold Salad:
  1. Soak the chia seed an hour before
  2. Chop the fruit bite size
  3. Toast the nuts remove 1/2 of it add 1 teaspoon honey so they stick to put as garnish on top toast some of shredded coconut for garnish at oven at 300 f for 8 to 10 minutes
  4. Beat the custard with milk with whisk for 2 minutes will be soft set in 5 minutes then you mix with coconut milk and condensed milk
  5. Mix everything in big bowl or make personal cups
  6. Yummy

So that’s going to wrap it up for this special food buko salad coconut cold salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!