Tuna Biryani
Tuna Biryani

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tuna biryani. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tuna Biryani is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Tuna Biryani is something which I’ve loved my entire life. They’re fine and they look fantastic.

Easy and quick biryani using canned tuna fish. Tuna Biryani (my version) Ingredients: oil onion tomato ginger&garlic paste canned tuna spices (mentioned on the video) potato corriander leaves. Easy and simple Tuna Biryani Recipe.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tuna biryani using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Biryani:
  1. Prepare 3 cups basmati rice
  2. Prepare 4 cups boiling water
  3. Prepare 4 cloves garlic
  4. Take 2 onions
  5. Make ready 2 medium tomatoes
  6. Make ready 1/2 cup fresh chopped cilantro
  7. Get 1/2 cup fresh dill
  8. Get Fish masala spices
  9. Make ready black pepper and salt
  10. Take 4 cans tuna
  11. Get 1 tablespoon tomato paste
  12. Prepare 2 tablespoon vegetable oil
  13. Make ready 1 tablespoon turmeric

Tuna's travels follow @thetravelingtuna SIGN UP HERE FOR PRE-SALE ⬇. Chunky Tuna Biryani is a delicious Indian recipe served as a Main. Find the complete instructions on How to Make Chunky Tuna Biryani. Fry onions in a vessel till pink in colour and then add the. yummy. tasty healthy fish biryani luv it.

Steps to make Tuna Biryani:
  1. Add little bit of oil into cooking pan and add the chopped onion, salt and pepper and turmeric
  2. Add the rice to boiling water till it is half cooked
  3. Sieve the rice and set it aside
  4. Add the chopped garlic and fish spices
  5. Add the tuna (without the water in the can or the oil)
  6. Add the cilantro, dill and the chopped tomatoes
  7. Add tomatoe paste and cover the pan and let it cook for 5 min
  8. In different pan add some oil and add a layer of rice then layer of tuna mix
  9. Add the rest of rice then another layer of tuna mix the finish it with rice.. add 1/2 cup of water and cover the pan and let it cook for 30 min on medium heat first then resuce it ti lower heat

Delicious mutton biryani made muslim style. Biryani is a dish that nobody can ever resist. Ingredients in Dum Mutton Biryani: This mutton biryani recipe has layers of mutton and saffron-milk infused rice cooked dum style. Chicken marinated in yogurt and rice scented with saffron, cardamom, cinnamon, and cumin make this biryani full of flavor and tradition. Paneer Biryani Recipe with step by step photos.

So that’s going to wrap it up for this special food tuna biryani recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!