Spicy Sausage & Vegetable Cake Salé
Spicy Sausage & Vegetable Cake Salé

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spicy sausage & vegetable cake salé. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Sausage & Vegetable Cake Salé is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Spicy Sausage & Vegetable Cake Salé is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook spicy sausage & vegetable cake salé using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Sausage & Vegetable Cake Salé:
  1. Make ready 300 g (10.58 oz) Pancake mix
  2. Take 200 ml (7.03 fl oz) Milk
  3. Prepare 2 Eggs
  4. Prepare 10 Spicy sausages *finger size
  5. Prepare 100 g (3.52 oz) Tomato
  6. Get 100 g (3.52 oz) Broccoli
  7. Prepare 100 g (3.52 oz) Sweet potato
  8. Make ready 100 g (3.52 oz) Kabocha squash
  9. Take to taste Truffle salt
  10. Take to taste Truffle powder
  11. Make ready to taste Shredded cheese
Instructions to make Spicy Sausage & Vegetable Cake Salé:
  1. Make the pancake mixture per instruction.
  2. Add a pinch of truffle salt & powder, if you have them or would like.
  3. Chop vegetables as you like or that need to be used up, and then put in a microwave safe bowl, wrap it, and heat at 600 W for 5 mins. to make the vegetables soften. *Vegetables which are soft without cooking, like tomatoes, do not have to heat up.
  4. Pre-heat the oven at 200℃ (392℉).
  5. Pour 1/2 cake mixture in the baking tray, place vegetables, cover it with shredded cheese, and then put sausages on top of that.
  6. Pour the rest of the cake mixture on it.
  7. Cover the top with shredded cheese again.
  8. Bake at 200℃ (392℉) for 20 mins.
  9. Adjust the baking temperature or time. *Check the cake few times. If the cake is inflated and becomes light brown, it should be cooked okay.
  10. Slice and serve!

So that is going to wrap this up for this exceptional food spicy sausage & vegetable cake salé recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!