Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy dish of tofu and minced meat. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy dish of Tofu and minced meat is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Spicy dish of Tofu and minced meat is something that I’ve loved my whole life. They are nice and they look wonderful.
The Japanese version of this famous Sichuan spicy dish (Mapo Tofu/Mapo Doufu) is made with readily available ingredients and it is a lot less oily but is still an incredible flavour explosion in a bowl - I want the sauce on tap! Tender tofu cooked in an aromatic and spicy sauce, accompanied by minced meat, Mapo tofu is one of the most popular ways to prepare tofu in China. Once I asked a group of non-Chinese friends who had experiences of real Chinese food: "What is your favourite tofu dish?" They all answered: "Mapo.
To begin with this recipe, we have to first prepare a few components. You can have spicy dish of tofu and minced meat using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy dish of Tofu and minced meat:
- Take 1 package Tofu
- Get 250 ground pork
- Get 1 clove garlic, minced
- Take 1 tsp ginger, minced
- Make ready 4 scallions
- Get 1 TBSP chili paste with fermented soy bean(豆板醤)
- Prepare ☆2 TBSP cooking sake
- Make ready ☆1 TBSP sweet bean sauce
- Get ☆1 TBSP soy sauce
- Take ☆1 tsp chicken soup powder (or hondashi, or chinese seasoning)
- Prepare ☆1 tsp sugar
- Get ☆1 cup water
- Prepare ●1 TBSP potato starch with 1/4 water
- Get 1 TBSP sesame oil
Once the spring onion begins to sizzle, put in onion and minced meat. Cook until the meat is no longer red. Pour in soy sauce, Korean red chili flakes, sugar. PAN FRY THE TOFU Preheat a large pan or skillet with cooking oil over medium heat.
Steps to make Spicy dish of Tofu and minced meat:
- Separate scallion into green and white parts and mince them both.
- In a large pan, medium-high heat sauté garlic, ginger and white part of scallions until you get the aroma.
- Add ground pork until it changes the color, 3 minutes.
- Add chili paste with fermented soy bean(豆板醤)
- Add all the ingredients of ☆ into the pan and cook until it boils.
- Add tofu and cook it until it boils again for 3 minutes to give the tofu flavor
- Turn the heat down to low and add ● mixture of potato starch and mix it very well. (The sauce will get thicker)
- Turn the heat up and drizzle sesame oil and green scallions, heat for one minute.
I don't make this dish spicy because of my kids. Though they can tolerate a bit of heat, but I didn't make it spicy. Tofu with minced pork is one home-cooked dish that served in every Chinese household. Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. You did not miss out anything in the tofu and minced meat recipe.
So that’s going to wrap this up with this special food spicy dish of tofu and minced meat recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!