Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, banana muffins. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Banana Muffins is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Banana Muffins is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have banana muffins using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Banana Muffins:
- Make ready 1 1/2 cups all purpose flour
- Get 1 tsp baking powder
- Take 1 tsp baking soda
- Get 1/2 tsp salt
- Take 3 large bananas mashed
- Get 3/4 cup sugar
- Get 1 egg
- Get 1/3 cup melted butter
Steps to make Banana Muffins:
- Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside.
- Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans.
- Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.
So that is going to wrap this up for this special food banana muffins recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
