Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, 烤鰻魚飯 unagi donburi. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Enjoy sweet caramelized homemade unagi sauce over perfectly grilled unagi and steamed rice. Unadon is a short word for Unagi (eel) Donburi (rice bowl dish). For those of you who are not familiar with Japanese cuisine, you might think we are barbaric eaters!
烤鰻魚飯 UNAGI DONBURI is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. 烤鰻魚飯 UNAGI DONBURI is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook 烤鰻魚飯 unagi donburi using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 烤鰻魚飯 UNAGI DONBURI:
- Prepare 1 cup - rice
- Get 1 pack - frozen unagi (at least 200g to 350g)
- Get 2 - eggs
- Prepare Some broccoli & carrots
For a type of food, use unadon, eel and bowl. For the artist formerly tagged here, see Unagidon_(hakarigoto). Keressen Unagi Donburi Unadon Japanese Eel Grilled témájú HD stockfotóink és több millió jogdíjmentes fotó, illusztráció és vektorkép között a Shutterstock Unagi donburi, Unadon, Japanese eel grilled served with rice in a bowl, isolated on white background, with clipping path. Quarantine Chef Life, Unagi with Egg (Eef with Egg) 日式鰻魚雞蛋🐣.
Steps to make 烤鰻魚飯 UNAGI DONBURI:
- Cook rice as usual
- Thaw the unagi and put it in oven 180 degree celcius for 10 minutes
- Blanch broccoli & carrot
- Put eggs into pressure cooker and fill water just enough to cover the eggs for 20 to 23 min (under KEEP WARM mode) - I used cold eggs taken out from refrigerator
- Plate and enjoy! 😋😋
The road to becoming a Donburi sensei can be a rewarding journey, but it's not for those with weak stomaches. To start, the individual needs to accomplish feats of extraordinary appetite and epicurean fortitude. Do you have what it takes to master the donburi bowl? Unagi is one of the most popular and also luxurious fish in Japan. Good unagi is expensive and considered as delicacy.
So that’s going to wrap it up for this special food 烤鰻魚飯 unagi donburi recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
