Cheesy bacon and rice croquettes
Cheesy bacon and rice croquettes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy bacon and rice croquettes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cheesy bacon and rice croquettes is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Cheesy bacon and rice croquettes is something that I’ve loved my entire life.

Dip your hands into a bowl of water, then grab a handful of the rice and firmly press into a ball. This cheesy meatball pasta bake is so EASY to make. Sometimes you just need cheese and bacon in your life.

To get started with this recipe, we have to prepare a few ingredients. You can cook cheesy bacon and rice croquettes using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheesy bacon and rice croquettes:
  1. Get 2 cups rice cooked
  2. Make ready 1/3 cup crisp bacon bits
  3. Take 1/4 cup shredded mozzarella cheese
  4. Take 3/4 cup panko breadcrumb
  5. Make ready 2 eggs
  6. Make ready Olive oil spray
  7. Prepare 2 tbsp scallions chopped
  8. Make ready Teriyaki sauce or unagi sauce for drizzling optional

There are no comments yet for this recipe. Golden fried on the outside, with a warm and cheesy centre, these crunchy croquettes will be a hit with the kids. Try our easy to follow cheesy bacon rice balls recipe. Start ladling in the stock bit by bit, stirring it through the rice and allowing each addition to become absorbed before adding the next.

Steps to make Cheesy bacon and rice croquettes:
  1. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
  2. In a large bowl, mix together rice, bacon, cheese, eggs, and half of the panko breadcrumbs. Take about two tablespoonful of the mixture and form them into balls.
  3. Put rest of the panko breadcrumbs in a shallow plate. Lightly roll the rice balls in the breadcrumbs to coat. Then, put the rice balls inside the fryer basket.
  4. Spritz the rice balls with some olive oil and air fry at 360F (180C) for about 10-12 minutes, shake the basket once in the middle, until the surface is golden brown.

If you're in the mood for a meal the entire family will enjoy, this yummy cheesy chicken, bacon and rice casserole is gonna be a hit! Remove foil, and top with the cheese and bacon pieces. *Pre-cook your bacon or use microwave bacon for extra time saving. *Add your favorite chopped vegetables to the rice, any of your favorites taste great! I'd give them a quick saute before adding. Heat a large saucepan over medium-high heat. The Cheese rice croquettes we are going to make can bring perfection when you lack chicken but still want to enjoy something crispier.

So that is going to wrap this up for this exceptional food cheesy bacon and rice croquettes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!