Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, hipon at alimasag with spicy sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hipon at Alimasag with Spicy Sauce is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Hipon at Alimasag with Spicy Sauce is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have hipon at alimasag with spicy sauce using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hipon at Alimasag with Spicy Sauce:
- Make ready Butter
- Take Onion
- Prepare Garlic
- Take Crab
- Get Shrimp
- Make ready Sprite
- Take Sugar
- Get Chilli and Pepper
Instructions to make Hipon at Alimasag with Spicy Sauce:
- Cut into small pieces
- Pour the sprite and let it boil until mag orange besh
- Linisin at i cut ang dapat icut
- Haluin butter muna tapos onion and garlic tapos paghaluin ung mga mccornick dpnde sa panlasa nyo. Tapos nyan i add na ung pinakuluan na alimasag tapos isama na ung hipon. Lagyan ng asukal. Haluin, tapos tikman.
So that’s going to wrap this up with this special food hipon at alimasag with spicy sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
