Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, rabbit and rice stew. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Rabbit and Rice Stew is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Rabbit and Rice Stew is something which I have loved my entire life. They are fine and they look fantastic.
Heat half of the duck fat in a flameproof casserole dish. Brown the rabbit pieces all over and transfer them back to the bowl. Baked rabbit, rice on white plate.
To begin with this recipe, we have to prepare a few ingredients. You can cook rabbit and rice stew using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rabbit and Rice Stew:
- Make ready 1 whole rabbit, skinned and dressed
- Make ready 1 bag baby carrots
- Make ready 1-2 Celery stalks, chopped
- Prepare 1 Yellow Onion, sliced
- Take 1-2 Potatoes, cubed
- Take 1/2 Bag frozen chopped broccoli
- Make ready 1 quart Chicken Broth
- Take 1 Sm. Can Cream Chicken Soup
- Get 2 Tbsps. Seasoning Salt
- Get 1 Tbsp. Black Pepper
- Prepare 1 Tbsp. Each Onion and Garlic Powder
- Prepare 2 Cups White Long Grain Rice
- Get 5 Cups Water
Episode Description: An unnamed African American hunter walks over to a rabbit hole where Bugs is eating. Rabbit and chicken paella with vegetables. Funny food idea for kid breakfast on wooden background. He sees rabbit tracks that lead him straight to Bugs Bunny's hole.
Instructions to make Rabbit and Rice Stew:
- In a large slow cooker add the rabbit and rest of ingredients except for the rice and 4 cups of water. Turn Slow Cooker on high and cook for 6-8 hours or til vegetables are tender and rabbit falls off bone. When done go through and try to remove all the bones and shred meat. Turn Slow Cooker down to keep warm setting.
- In a large saucepan add 4 cups water and 2 cups rice. Bring to boil on high stirring ever so often. Once to a boil turn down heat and let simmer til rice is soft. Turn heat off and let sit covered til ready to serve.
- In a serving bowl add some rice and ladle some rabbit stew over the rice serve with buttered crusty bread. Serve and enjoy 😉
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