Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, southern catfish stew. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Southern Catfish Stew is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Southern Catfish Stew is something which I’ve loved my entire life. They are nice and they look wonderful.
Add the remaining ingredients and bring to a simmer. Classic Southern catfish stew recipe with potatoes, stewed tomatoes and fatback or bacon. The last time I was in Texas I ate my weight in fried catfish (because Lord, them Texans do know how to fry up a catfish!).
To get started with this recipe, we have to first prepare a few components. You can cook southern catfish stew using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Southern Catfish Stew:
- Make ready 2 lbs catfish fillets; cubed
- Make ready 1 can diced tomatoes
- Prepare 1 can stewed tomatoes
- Prepare 3 large potatos; peeled & cubed
- Prepare 7 bacon strips
- Get 3 tsp cayenne pepper
- Make ready to taste salt & pepper
- Prepare 2 celery stalks; sliced
- Make ready 2 carrots; sliced
- Make ready 3 tsp ground thyme
- Make ready 1 cup water
- Take 1 sliced yellow onion
- Take 2 cloves garlic
Coat catfish fillets evenly with seasoning mixture and add to pot. Serve cat fish stew over a bed of hot steamed rice. Stir the tomatoes, tomato sauce, potatoes, Worcestershire sauce, and hot pepper sauce into the onions. Rinse okra under cold running water to separate; drain.
Instructions to make Southern Catfish Stew:
- Line the bottom of crockpot with bacon strips.
- Turn crockpot on high & add cubed potatoes & garlic cloves.
- Add diced tomatoes…
- Add cubed catfish…
- Add sliced onion & sliced carrots
- Add stewed tomatoes…
- Season & add celery & water. Cook on high without stirring for 4hrs. Should look like this at the 4 hr mark…
- Continue cooking on high for another 2 hrs.
Stir okra, fish and bell pepper into tomato mixture. Sheepshead make a great stew fish, but many other fish would work here, too. Bass fillets, snapper, grouper, black seabass, Pacific rockfish, perch, lingcod, chunks of pike, and, above them all, tautog, which is the finest stew fish in North America. But as this is a Southern stew, tautog, a Northeastern fish, would be out of place. Catfish stew typically features a combination of potatoes, crushed tomatoes, onions, fatback or any form of salted pork, and catfish filets, which are all thrown into a pot and boiled down for.
So that’s going to wrap it up for this special food southern catfish stew recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
