红酒炖鸡 Stew Chicken with Red Wine
红酒炖鸡 Stew Chicken with Red Wine

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, 红酒炖鸡 stew chicken with red wine. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

红酒炖鸡 Stew Chicken with Red Wine is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. 红酒炖鸡 Stew Chicken with Red Wine is something that I’ve loved my whole life.

The chicken meat is marinated in the red wine lees and braised in the rich sweet alcoholic red yeast wine. Want to learn more about Red Glutinous Rice Wine Chicken? Transfer chicken with red glutinous wine gravy to serving plate and drizzle two tablespoons of red glutinous wine over the chicken.

To get started with this recipe, we have to prepare a few ingredients. You can have 红酒炖鸡 stew chicken with red wine using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 红酒炖鸡 Stew Chicken with Red Wine:
  1. Take 鸡块 Chicken (12 cuts)
  2. Prepare 萝卜 Carrot (1)
  3. Get 马铃薯 Potato (1)
  4. Take 红酒 Red wine (1 cup)
  5. Make ready 蘑菇 Mushroom (100g)
  6. Make ready 牛油 butter
  7. Get 辣椒粉 paprika (1 tablespoon)

Have a go at our classic chicken in red wine recipe. This delicious dish has a rich red wine sauce which works wonders with the tender cuts of chicken. Serve your chicken with heaps of freshly cooked veggies and some easy to cook potatoes too. Red Chilli is a restaurant with a mission - to enhance your experience in Chinese food, looking after your pocket, stomach and soul.

Steps to make 红酒炖鸡 Stew Chicken with Red Wine:
  1. 萝卜和马铃薯切块 Cut carrots and potatoes into cubes
  2. 把萝卜,马铃薯,鸡块,蘑菇放入压力锅 Put carrots, potatoes, chicken and mushrooms into pressure cooker
  3. 加入1茶匙盐,少许牛油和1汤匙辣椒粉 Add one teaspoon of salt, some butter and 1 tablespoon of paprika
  4. 加入红酒,加一杯水煮 Add red wine and 1 cup of water and cook

Sizzling Premium Beef Fillet Steak (in Black Bean Sauce with Green & Red Pepper, Cantonese Sauce, Ginger & Spring Onion or Black Pepper Sauce). Pan seared chicken breasts with a red wine reduction sauce is one of those dishes that will have your friends and family applauding. It's amazing what a difference a simple sauce can make. Although it tastes like it came from a little corner bistro, it's extremely quick and simple. Shredded pig ear w. red oil 红油耳片.

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