Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ham egg and cheese cups. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ham Egg and Cheese Cups is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Ham Egg and Cheese Cups is something that I’ve loved my entire life.
Replay "Ham & Cheese Egg Cups Are A Low-Carb Dream Come True". Crack an egg into each ham cup and season with salt and pepper. Ham and cheese baked egg cups are the ideal, protein-packed breakfast that can be made ahead in a muffin tin and quickly reheated on busy weekday mornings.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ham egg and cheese cups using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Ham Egg and Cheese Cups:
- Get 3 Slices Ham
- Prepare 2 Eggs
- Get 1 Slices Green Onion
- Get 1/2 Cup Cheddar Cheese
- Prepare 1 Tablespoon Bacon Bits
- Prepare Salt and Pepper
Ham Cheese and Egg Muffin Cups Recipe are the perfect easy breakfast. Ham cups are filled with eggs and veggies then baked in the oven. These easy, healthy Ham and Cheese Egg Cups are a low carb grab-and-go breakfast you and your family will love. The cups come together in no time and are packed with ham, cheese, eggs and spinach for a flavorful morning meal that you can enjoy at home or easily bring to work.
Instructions to make Ham Egg and Cheese Cups:
- Spray muffin pans.
- Arrange Ham slices in a cup shape.
- Scramble eggs in a bowl.
- Add cheese.
- Add green onions.
- Add egg mixture to muffin tins.
- Top with more cheese and bacon bits.
- Bake for 20-25 minutes in a 350 degree preheated oven.
- Serve with anything. :)
These egg cups reheat great in the microwave, just a matter of seconds and voila, add some fresh fruit and a slice of whole grain toast, and you've Here's how to make my ham, egg and cheese breakfast cups. Butter a jumbo, Texas muffin pan and place one slice of ham. We have the best ham, egg and cheese cups recipes. These are also gluten free and feeds a crowd. My kids even ate the spinach.
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