Quick Spicy Ramen w/ Leftover Steak
Quick Spicy Ramen w/ Leftover Steak

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick spicy ramen w/ leftover steak. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Quick Spicy Ramen w/ Leftover Steak is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Quick Spicy Ramen w/ Leftover Steak is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook quick spicy ramen w/ leftover steak using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick Spicy Ramen w/ Leftover Steak:
  1. Get 1/4 Cup chopped steak
  2. Get 1 tsp olive oil
  3. Take 1/4 Cup Soy Sauce
  4. Get 1/8 Cup Brown Sugar
  5. Take 2 tbs Garlic Chili Sauce
  6. Make ready 1 pkg Ramen Noodles (discard flavor packet)
  7. Make ready Sliced green onions
Steps to make Quick Spicy Ramen w/ Leftover Steak:
  1. Cook Ramen noodles in boiling water for three minutes. Drain and set aside.
  2. Heat oil over medium-high heat in a medium skillet. Add steak and warm for 1 to 2 minutes.
  3. Add brown sugar, soy sauce and chili garlic sauce to skillet and stir to combine. Reduce heat and simmer for five minutes.
  4. Add noodles to skillet and toss to coat. Sprinkle with green onions.

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