Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy roasted cauliflower 韩式辣花菜. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
If you ever tried roasting cauliflower, this striking dish not only adds a definite wow factor to your meal table. Feel free to indulge in this addictive cauliflower and yogurt combo a deliciously great way to beat those hunger pangs without adding inches to your waistline. A few spices (okay, a fair number of spices!) and just a bit of sugar turn a head of cauliflower into a caramelized, spicy treat.
Spicy roasted cauliflower 韩式辣花菜 is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Spicy roasted cauliflower 韩式辣花菜 is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook spicy roasted cauliflower 韩式辣花菜 using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy roasted cauliflower 韩式辣花菜:
- Take 1 head organic cauliflower
- Make ready 1 organic carrot
- Prepare 1 Tsp Korean chilli flake
- Make ready 1/2 Tsp Korean gochujiang
- Prepare 1 Tsp honey
- Get 1 Tsp soy sauce
- Prepare 2 tsp garlic paste
- Prepare 2 tsp ginger paste
- Make ready 2 tsp pickled mustard seeds
This roasted cauliflower recipe is well spiced, not too much, just enough! You may have noticed that cauliflower has become a very popular vegetable, especially as a substitute ingredient in recipes. It now appears as pizza crust, cauliflower wings and even cauliflower rice. Drizzle olive oil all over cauliflower florets and sprinkle with spice mix.
Instructions to make Spicy roasted cauliflower 韩式辣花菜:
- Cut cauliflower into small bite side flower. Rinse and dry.
- Wash carrots and rolling dice into bite side.
- Roast in the oven at 375F for 1 hour. Stir at half way through.
- Heat up 3 Tsp olive oil, fry picked mustard seeds, olive antipasti if handy, and the sauce mixture for 1 minute on high heat. Dump roasted cauliflower and coat them well in sauce.
- Reheat well, either steam for 7 minutes or oven roast for 20 minutes at 350F.
Toss together and lay out on a lined sheet tray. As for that cooling cilantro sauce alongside the cauliflower in the photo above, we gotta say, we're so focused. This spicy roasted cauliflower recipe is easy to make and tastes great alone as a side dish or served with hummus for a yummy appetizer. A while back I made a great hearty and healthy roasted cauliflower and spinach soup. I don't normally like cauliflower since it's typically boiled, or served with a cheese sauce.
So that is going to wrap it up with this exceptional food spicy roasted cauliflower 韩式辣花菜 recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
