Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, banana pops. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Banana pops is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Banana pops is something that I have loved my whole life.
Banana pops are a type of fruit popsicle that are easy, healthy, and fun to make. This sweet ice pop can be dipped into tasty garnishes such as melted chocolate, and then rolled in delicious mini toppings. Bananas are dipped in melted chocolate chips, rolled in sprinkles or nuts, then chilled on waxed paper.
To begin with this recipe, we have to first prepare a few components. You can have banana pops using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banana pops:
- Make ready 2 Banana
- Get 1/2 cup Dark chocolate
- Make ready 1 lemon slice
- Take as needed Crushed nuts cashews & pistachios
Cut the ends off of each banana to level the sides, then cut in half. Insert a popsicle stick into each banana piece and. Peel, then cut each banana in half crosswise and insert a craft stick into each half. Place on a tray, cover with plastic wrap and place.
Steps to make Banana pops:
- Pick the banana which is 30 % ripe make sure you don’t pick totally ripe once it will not settle for pops.
- Now Peel the banana then rub a slice of lime all over
- Besides prepare chocolate ganache just chop & microwave it or use double boiling method I microwaved it for 30 second twice in intervals I got the ganache let it cool down to room temperature
- Now roughly crush the nuts for garnishing
- Now just make two half’s from one banana then slightly insert a stick then dip chocolate ganache pretty well immediately garnish it with crushed nuts & plate it further set it in freezer for about an hour or more.
- Tip of the day :- make sure you use lime slice as it helps to remain in it's natural colour otherwise it will turn black which will not look good & even you can’t store for longer. And if you want to store it don’t worry it will stay good for few days but your cravings won’t allow you to Do that. Jokes apart.it turned out really fantastic in taste.
These layered raspberry and banana pops are a mashup Darrol's summer obsessions: creamy pureed bananas layered with raspberry-lime goodness. Banana Pops: For this delicious treat, you will need: - Two Bananas - Chocolate [either chocolate chips (about two cups), chocolates bars or even leftover easter chocolate] - Toppings (peanuts. Frozen Chocolate Banana Pops are for the kid in us all. Pierce a skewer into the bottom of each piece. These pops are worth EVERY penny spent!
So that is going to wrap it up with this exceptional food banana pops recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
