Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, plantain peppersoup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
How to make the most delicious Plantain Peppersoup. Warning, this recipe is addictive! #CookWithMe #StayHome INGREDIENTS Semi Ripe/ Unripe Plantain Goat. Semi Ripe/ Unripe Plantain Goat Meat Onion Ground Pepper Fresh Pepper Salt Beef Seasoning Scent Leaves/Basil Peppersoup Spice.
Plantain peppersoup is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Plantain peppersoup is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook plantain peppersoup using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Plantain peppersoup:
- Make ready plantain
- Take Goat meat
- Prepare Assorted meat
- Take Smoked catfish
- Make ready Scent leave
- Get Curry
- Make ready Crayfish
- Take Cow skin(Kanda, ponmo)
- Get Minced ginger, onions and garlic
- Prepare Pepper
- Take Peppersoup spice
- Prepare season cubes
- Make ready Salt
How to prepare catfish and unripe plantain pepper soup. On the menu today is my delicious catfish pepper soup with unripe plantain. Plantain pepper soup is one of the popular soups in Nigerian cuisine. It's comforting, it's filling, and it's a great way to utilize unripe plantains, which are a nutritious powerhouse.
Instructions to make Plantain peppersoup:
- Peel and slice the plantain into small pieces and set aside.
- Wash and chop the goat meat, cow skin and assorted meat
- In a clean big pot, put the cleaned assorted meat and ponmo, add the onions, ginger, garlic, seasoning cubes and salt, - place on heat and leave to boil for about 10 minutes
- Add the goat meat and boil for another 5 minutes
- Add the plantain, pepper and more water
- Then add the Pepper Soup Spice, smoked catfish and. Taste for seasoning and adjust as necessary. Then leave to cook till the Meat and Plantain are very soft
DIRECTIONS Add plantains, most of the cilantro (reserve a few tablespoons for garnish), cumin, and If soup is too thick, add a little more stock/broth. Wash the fish and put it in a pot of water (enough to make the soup). This Cuban Plantain Soup is comforting, hearty, and so delicious. Cuban Plantain Soup (Sopa de Platano) was always a favorite of his and he would order it every time we. If the soup is too thick for your taste add more chicken stock.
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