Berry Cups
Berry Cups

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, berry cups. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Berry Cups is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Berry Cups is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook berry cups using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Berry Cups:
  1. Make ready 1/8 cup sugar
  2. Take 1 cup graham cracker crumbs
  3. Prepare 4 tbs melted butter
  4. Take 2 pkg jello pudding mix cheesecake (3.4 oz)
  5. Get 3 1/2 cups milk
  6. Take 1 (8 oz) container whipped topping
  7. Prepare Fresh berries (your preference)

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Instructions to make Berry Cups:
  1. Stir graham cracker crumbs, sugar, and butter together to make a moist mixture. Spoon crust mixture into the bottom of serving bowls (I have found plastic ramiken's work best) and press lightly to make a bottom crust.
  2. In a separate bowl mix together milk and pudding mix until smooth. Let set for 5 minutes.
  3. Fold in whipped topping to make a light fluffy filling. Spoon into your serving bowls.
  4. Top with berries and serve.

I use Martini glasses to present these treats in. Berry Cookie Cups have a sugar cookie crust and a delicious white chocolate cream cheese filling. Berry season is in full swing and I'm so, so excited. Melt the berry sorbet at room temperature or in the refrigerator. Stir in fresh berries of your choice and/or pomegranate arils.

So that is going to wrap this up with this special food berry cups recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!